Homology of food and medicine is a principle of Chinese food culture, by which the nutrition of food is well perceived through traditional medicinal concept.
选项:
A:正确;
B:错误
发布时间:2024-06-21 21:17:04
以下文字与答案无关
提示:有些试题内容 显示不完整,文字错误 或者 答案显示错误等问题,这是由于我们在扫描录入过程中 机器识别错误导致,人工逐条矫正总有遗漏,所以恳请 广大网友理解。